Kitchen Porter - Term Time Only

Summary:

Join a school as a Kitchen Porter on a term-time only basis. Support the kitchen team with cleanliness and food preparation.

About the School:

A school committed to excellence, inclusion, and high standards of education, serving a diverse community and driving continuous improvement through collaboration and shared values.

The Opportunity:

As a Kitchen Porter, you will support the smooth running of the kitchen by maintaining cleanliness, washing dishes, and assisting with basic food preparation. This role is ideal for someone who is reliable, team-focused, and keen to contribute to a supportive and dynamic environment.

Key Responsibilities:

• Maintain a clean and hygienic kitchen and canteen environment
• Wash and clean dishes, utensils, and equipment to the highest standard
• Assist the kitchen team with basic food preparation as required
• Follow instructions accurately and complete tasks efficiently
• Work flexibly and adapt to a busy, changing environment
• Operate kitchen equipment safely and in accordance with health and safety guidelines
• Support the team in maintaining a welcoming and orderly service area
• Ensure compliance with food safety and hygiene regulations

Qualifications & Skills:

Required

• A positive, “can do” attitude
• Flexibility and adaptability in a fast-paced environment
• Ability to follow instructions accurately
• Strong team-working skills
• Reliability and punctuality
• Ability to remain calm under pressure
• Physical fitness to stand for long periods and perform manual tasks

Preferred

• Experience in a commercial or school kitchen
• Previous experience in a similar role
• Knowledge of food hygiene and safety standards

Compensation & Benefits:

• Competitive salary with Inner London weighting
• Access to the Local Government Pension Scheme
• Excellent professional development and CPD opportunities
• Supportive and collaborative work environment
• Access to wellbeing and support services
• Staff discount schemes and cycle to work initiatives
• Subsidised staff restaurant and free eye tests